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The Protein Brewery raises €22 million for biosynthesized alternative proteins
The Protein Brewery raises €22 million for biosynthesized alternative proteins
# Sugar beets
# alternative proteins
# Protein Brewery
The Protein Brewery – which makes a protein called Fermotein from sugar beets, potatoes and corn as an alternative to animal variants in meat substitutes, dairy, pasta and chocolate – has netted a €22 million (US$25.7 million) Series A investment, bringin
2020-11-04 · foodingredientsfirst
ADM identifies health, wellness, environment and tech as crucial factors driving alternative protein
ADM identifies health, wellness, environment and tech as crucial factors driving alternative protein
# environment
# ADM identifies health
# driving alternative proteins
ADM has released its outlook on what’s driving the advancement of the protein ecosystem amid the growing need for expanded protein choice. A new report details factors shaping protein innovation’s future, such as consumer preferences, health and wellness,
2023-08-04 · foodingredientsfirst
Cellular agriculture advances: GEA inaugurates technology center for alternative protein industry
Cellular agriculture advances: GEA inaugurates technology center for alternative protein industry
# Cellular agriculture advances
# GEA inaugurates technology
# alternative protein industry
2023-07-28 · foodingredientsfirst
GFI leads coalition urging US government to make alternative protein science a “national priority”
GFI leads coalition urging US government to make alternative protein science a “national priority”
# protein
# GFI
# Alternative
The Good Food Institute (GFI) and more than 60 key players and stakeholders in the alternative protein space are calling on the US federal government to make investing in the science and technology of alt-proteins a “national priority” in the fiscal year
2021-04-29 · foodingredientsfirst
What’s next for alternative proteins: ADM examines cultivated meat, novel sources, microbial ferment
What’s next for alternative proteins: ADM examines cultivated meat, novel sources, microbial ferment
# Meat
# ADM
# fermentation
# alternative proteins
As the alternative protein market continues to boom, ADM takes a deep dive into the rising sector, looking closely at the new approaches, protein sources and consumer drivers that are shaping the space now and why investment is crucial.
2022-02-10 · foodingredientsfirst
Alternative proteins: Pulses poised for growth while new technologies projected to drive taste, text
Alternative proteins: Pulses poised for growth while new technologies projected to drive taste, text
# alternative proteins
2023-11-29 · Food Ingredients First
Alternative proteins: Taste and texture reigns in creating plant-based products
Alternative proteins: Taste and texture reigns in creating plant-based products
# proteins
# Alternative
# plant-based products
Alternative proteins are pegged as the fastest-growing industry category, according to a roundtable of experts. 
2020-10-13 · foodingredientsfirst
Tyson Foods moves into meat alternatives and unveils plant-based protein products
Tyson Foods moves into meat alternatives and unveils plant-based protein products
# Tyson Foods
# Plant-based protein
# meat alternatives
After selling its stake in Beyond Meat and signaling its intention to enter the alternative protein space with its own products, the largest meat producer in the US, Tyson Foods, has now officially done just that.
2019-06-20 · foodingredientsfirst
Growthwell Foods’ plant-based facility opens as Singapore’s appetite for alternative proteins grows
Growthwell Foods’ plant-based facility opens as Singapore’s appetite for alternative proteins grows
# Singapore
# Alternative
# Growthwell
# proteins grows
Growthwell Foods, a manufacturer of plant-based alternatives for meat and seafood for the Southeast Asian market, has launched an innovation, R&D and manufacturing center at JTC Foodhub Senoko, Singapore.
2021-11-29 · foodingredientsfirst
Health concerns drive interest in alternative flours
Health concerns drive interest in alternative flours
# Health
# drive interest
# alternative flours
Alternatives to wheat flour were once driven primarily by demand for gluten-free foods, but an increasing number of consumers is buying foods enriched with vegetables, pulses and ancient grains in a bid to improve their overall nutrition.
2020-01-06 · ingredientsnetwork
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